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Embrace the Essence of the French Week at Le Barthélemy Hotel & Spa
22-Nov-2023
Le Barthélemy Hotel & Spa proudly announces the inaugural French Week from December 13 to 17, 2023, for the first time in St Barts.
The French Week promises an enchanting journey into the heart of French Art de Vivre for a week of gastronomy, wine and sustainability. Prepare to be immersed in a sensorial odyssey of exquisite wines, culinary delights, and sustainable initiatives, all set in our prestigious hotel in St Barts. sustainable initiatives, all set in our prestigious hotel in St Barts.
Presented by
Official Partners
Your Hosts: A Culinary Symphony by Michelin Stars
“We're delighted to extend a warm St. Barth welcome to our cherished friends and the distinguished experts hailing from the renowned wine regions of Champagne and Burgundy. Join us for a week of exceptional wines, exquisite Champagne, and one-of-a-kind culinary delights,” said Sébastien Maingourd, Regional General Manager of Le Barthélemy Hotel & Spa. “We look forward to sharing with our guests an authentic taste of French culture and our unwavering commitment to delivering the pinnacle of French couture hospitality.”
Over the course of the week, VIP guests at Le Barthélemy and Le Barth Villa Rental will relish gourmet creations meticulously prepared by Michelin Starred Chef Jérémy Czaplicki, in collaboration with Michelin Starred Chef Paolo Boscaro from the prestigious Royal Champagne Hotel & Spa, Europe's Top Resort.
The culinary experience will be accompanied by expertly paired wines and five separate cocktail and wine tastings throughout the week. Guests will also have access to an in-depth exploration of the vignerons, producers and creators behind the French wines, culminating in an intimate meet-and-greet with renowned brands. The exclusive event is tailored to the first 50 guests who secure their bookings, ensuring an intimate and unforgettable experience.
Participating influential wine, culinary and hospitality experts include:
- Frédéric Zeimett, CEO of the awarded Wine of the Year 2022 Champagne Leclerc Briant
- Jean-Luc Vitoux, General Manager of Les Manoirs Des Grands Bourgogne : Domaine Belleville, Parcellaires de Saulx and Clos de la Commaraine
- Sébastien Maingourd, Regional General Manager of Le Barthélemy Hotel & Spa
- Vincent Parinaud, Managing Director of Royal Champagne Hotel & Spa
- Paolo Boscaro, Michelin starred Chef of Royal Champagne Hotel & Spa
- Jérémy Czaplicki, from Le Barthélemy Hotel & Spa
Find Out More About the Participants
Champagne Hospitality: A Legacy of Luxury and Sustainability
Champagne Hospitality presents a collection of boutique hotels in Champagne, Burgundy, and St. Barths, along with the finest luxury villas. Committed to exceeding expectations, the brand crafts hospitality experiences that transcend the ordinary, embracing environmental stewardship and community engagement.
Couture Harvest: Crafting Timeless Wines with Artistry
Couture Harvest, a collection of revered winemaking houses in Champagne and Burgundy, is a testament to the artistry of winemaking. Their vineyards, inspired by innovative biodynamic philosophy, produce wines that reflect the essence of each terroir. Each estate, part of France's rich heritage, stands as a masterpiece, a dedication to the life of the grape and the craft of passionate winemakers.
The Leclerc Briant House: Where Tradition Meets Innovation
Nestled in the heart of Epernay, the Leclerc Briant House is a pioneer of organic and biodynamic practices in Champagne. From vineyards to cellars, nature takes center stage, revealing the terroir through singular wines. Voted Brand of the Year 2022, the House embodies modern French Art de Vivre, crafting wines that evoke energy and emotion.
Le 25Bis by Leclerc Briant: A Sanctuary of Elegance
Le 25Bis, the bespoke address of Leclerc Briant, offers a rediscovery of the senses and emotions. A serene atmosphere envelops guests, creating a timeless escape. With cozy salons and five suites, it's an invitation to relax, indulge, and savor the tranquility of this elegant residence.
Domaine de la Commaraine: An Aristocratic Legacy
Domain de la Commarain, a Burgundian field since the 12th century, boasts a Clos in Monopole of 3.75 hectares, producing prestigious 1er cru wines. Currently undergoing organic conversion, the estate combines history, elegance, and a commitment to revealing the richness of its terroirs.
Domaine Belleville: Crafting Excellence from Gevrey Chambertin to Mercurey
Domaine Belleville, born in Rully at the dawn of the 20th century, owns 18 hectares of vineyards spanning from Gevrey Chambertin to Mercurey. Since its organic conversion, the estate showcases wines made with strict respect for its parcellation, revealing the diversity and richness of its terroirs.
Les Parcellaires de Saulx: Tailoring Excellence in Burgundy
Les Parcellaires de Saulx, a "tailor-made Maison de vins," vinifies and ages wines from prestigious Burgundian appellations without blending. Each wine originates from a single plot, respecting and enhancing the unique terroirs. It's a philosophy that celebrates the distinctiveness of each great terroir.
Royal Champagne Hotel & Spa: A Wellness Refuge in the Heart of Champagne
Overlooking the UNESCO World Heritage Site of France's Champagne region, the Royal Champagne Hotel & Spa blends history with holistic wellness. Named the #1 Resort in Europe and the 25 Best Resorts in the World, it offers rejuvenating spa therapies, Michelin-starred cuisine, and an immersive experience in the vine-striped hills of Epernay.
Le Barth Villa Rental: Space, Privacy, and Comfort in St. Barts
Le Barth Villa Rental redefines luxury with over 200 handpicked villas, offering exclusivity, privacy, and comfort. Combining the ultimate luxury of a villa stay with exclusive privileges at Le Barthélemy Hotel & Spa ensures an unparalleled experience in vibrant St. Barths.
Le Barthélemy Hotel & Spa: Caribbean Exclusivity in Saint Barts
Voted #1 Resort in the Caribbean in 2022 and consistently recognized by Condé Nast Traveler, our Le Barthélemy Hotel & Spa is an oasis of peace in the Grand Cul-de-Sac Bay. With elegant decor by Sybille de Margerie, it harmoniously blends with nature, offering an idyllic retreat in the heart of the Caribbean.
Wednesday - Friday, December 13-15:
12 pm: Signature Mediterranean lunch by Michelin Star Chefs.
Pop-up Wine selection by Couture Harvest.
8 pm: Signature Zero-Waste Menu by Michelin Star Chefs.
Saturday, December 16:
12 pm: Signature Mediterranean lunch by Michelin Star Chefs.
8 pm: Gala Dinner featuring Menu d'Exception & Finest Wine & Champagne Pairing "Caviar déclinaison" with Live Music.
Sunday, December 17:
12 pm: Beach Barbecue by Michelin Star Chefs.
Pop-up Wine selection by Couture Harvest.
6 pm: Sustainability Mixology Class at the W.T.F Rooftop Bar.
Find out the full program by clicking here.
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